
in stores Monday only !
Get your coupon here.
Here is my "clear" photo of Dulce de Leche". They use it on everything sweet here. You will find it in chocolate cakes, tres leche, and as a doughnut topping. I love it heated and poured on ice cream. But the main reason I put it in the package is because of the handy, dandy opening. Love it! Twist off and enjoy.
This is dish washing "paste". It is made for cold water since most homes/shacks here don't have hot water. My favorite detail is that since it is a paste...the kids don't go through it as fast as they do the liquid stuff.
Yumm. It's amazing these have survived. They are the best "galleta" {Cookie} They are a butter shortbread cookie and I love to crumble them up and use as a pie crust. Most snacks here are individually packaged...not as a single serving package...but because once they are opened they become soggy with all the water in the air.
Now I know that you can get these in the states...but they are very popular here. I've seen them scattered on top of birthday, cupcakes and handed out as a afternoon snack. The individual colors actually taste different.
A surfboard key chain will make it to Lorena's home because that was our favorite activity here. Even my little guy headed out with the instructor to surf (when he was just 3).
Oh my vanilla. This secret weapon has benefited many a recipe of mine. If you haven't had vanilla from South or Central America...you are really missing out!
This is a little coconut shell purse...with a few colones inside. They are HUGE compared to U.S. coins.
Awww. This is better than dry Ranch dressing. Mix this up with 8 oz of sour cream and yummmy!! The difference is it has more cilantro inside. I heart cilantro.
You have to have a Costa Rica gecko magnet. In Costa Rica you hope a gecko family takes up residence in your home. They eat mosquitoes. Bon appetite!
Tired of the humdrum? Need to get away and relax? I have just the place for you. Costa Rica. Here are 10 terrific reasons to take a Costa Rica vacation.
1. You’ll find great airfares and travel bargains to Costa Rica right now. They did that!
2. There are 780 miles of pristine coastline with hundreds of great Costa Rica beaches. Uncrowded beaches on both the Pacific and Caribbean coasts. Definitely going to see some of this.
3. Like nature? Imagine a tiny little country with more species of butterflies than on the entire African continent and almost as many different species of birds as in the entire continent of Europe. Many of you will recall the picture I have of Paige with that orange butterfly on her head.
4. It boasts a park on its Osa Peninsula which National Geographic calls the most biologically intense place on the planet. In fact, tiny Costa Rica has nearly one-fifth of all the species of plants and animals in the world. Imagine that! Did you get that??? That is amazing!
5. Costa Rica has more than 100 volcanoes, including some that still erupt and others where you can literally walk into. There is even one where on a clear day you will be able see the Pacific and the Atlantic oceans at the same time. We won't be seeing these...I've gone 3 times before and NEVER saw the top.
6. Thousands of Americans travel to Costa Rica for cosmetic surgery, dental, or other medical care because the quality of care is world-class but often only about a one-third of the price in the States.
We will include this in our next visit. :D
7. Some folks come to take Spanish lessons in schools that also teach them how to surf! Or yoga. Or sexy latin dancing. Or all of the above. I won't be able to provide any Spanish lessons...but snorkeling is on the list.
8. How about fantastic weather year-round? If you get too warm, drive a few miles into the lush mountains. Swim in warm waters every day of the year. Beautiful weather!!!
9. Like a good fish story? I do. This will not be the story about the one that got away. Bring your camera or video camera. You will have proof! You can fish every day of the year for an unimaginable variety of fish. The Caribbean is filled with huge tarpon. Sailfish and marlin (I hooked a 450 pound, 13 marlin recently) are common. Not to mention whales and sea turtles. I get sea sick...sorry.
10. Costa Rica is just a short flight away”or take a cruise. Hop on a plane or luxury liner, leave your worries behind and prepare to meet some of the nicest folks anywhere. You will make new friends. Lots of them. Let's see...your flight is only 6 hours, right?
And, for being a good sport, I have your first Spanish lesson as a bonus. Remember the words Pura Vida! It means the great life and you will hear and use it every day. Pura Vida (pronounced...poo-da vee-da) Practice that one now. You have to know it to get off the airplane!
See you soon!!
I'm on the 7 day countdown until they arrive (at 5 am mind you). Good thing I love them! :D
Here is my sweet girl on the private stairs that lead to our suite.
The pool surrounded by Tarzan vines. You can't tell from the picture but a river runs under the pool.
This is the restaurant of course.
Out our balcony view of the city.
Corridor through the hotel.
Had to throw this cute one in. I love these chairs.
This mini pool was in our room...
in it's own room of course. Nice. I think my sweetie and I need to try out this hotel by ourselves.
I just found this on one of my FAV cooking websites, gourmetmomonthego.com
My uncle is the chef of the family. I sure wasn't missing my In-N-Out while at his home. We had Turkey, mashed potatoes and gravy, salad with dried cranberries and the most interesting soda I have ever had.
My aunt Sheila drove from Colorado to hang out with us. She is my mother's sister and I just LOVE her!
I didn't find In-N-Out but I did find this. Old School Burgers. I might even say it's better. The bun was larger and softer but the taste, although close, wasn't exactly the same.
I had to throw this shot in. Since Wes's plane didn't get in the night before I had to leave...I didn't see him and most importantly (just teasing) I didn't get to grab his nice rolling luggage. Instead...
I made this. Pretty creative. If I really had time I would have taped a skateboard to the bottom. That would have been useful!!!
That little white dot is the moon. Couldn't pass up this shot from my airplane window.
These shoes hit the trashcan yesterday. They have served me well. They have traversed this country with me though dangerous sidewalks, muddy streets, $4.00 movies and crazy taxi rides. They recently came to their demise as two rather cavernous holes broke through the bottoms as I walked miles (and miles, and miles) did I mention miles? on this Utah/Colorado adventure. I had to take a farewell picture.
I was so lucky to head up to Colorado to my amiga Emily's home. Her and her husband Rob were great hosts. Their kids were just AWESOME! Poor Jake...I made him stand outside for a picture before he headed off to school on my last day. All their kids are just amazing.
Do you remember when I posted about my night (BY MYSELF) in my hotel room!2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt | 1 tablespoon white sugar 1/3 cup shortening 1 cup milk |
| 1. | Preheat oven to 425 degrees F (220 degrees C). |
| 2. | In a large bowl, whisk together the flour, baking powder, salt, and sugar. Cut in the shortening until the mixture resembles coarse meal. Gradually stir in milk until dough pulls away from the side of the bowl. |
| 3. | Turn out onto a floured surface, and knead 15 to 20 times. Pat or roll dough out to 1 inch thick. Cut biscuits with a large cutter or juice glass dipped in flour. Repeat until all dough is used. Brush off the excess flour, and place biscuits onto an ungreased baking sheet. |
| 4. | Bake for 13 to 15 minutes in the preheated oven, or until edges begin to brown. This recipe is wonderful, but do you want to know what makes them go from 4 star to 5 star? Two things. First, after you make the dough and cut your biscuits set them on a sheet of aluminum foil sprayed with cooking spray and let them sit in the fridge for 30 minutes. This lets the baking powder react and creates the "HUGE" biscuit effect. Also, add more butter or even better add more butter flavored Crisco. WOW! You can't go wrong with these. In all honesty, I usually add these to a meal last minute when I know I just need something else added to dinner. But when I do decide ahead of time and put them in the fridge...watch out...your kids will fight over them. |