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Most of us hope for that, right? At least the women readers do. So here is my tip for the week. I have found a few recipes that I cook back to back and they get my "back" sides out of the kitchen faster.
The first night I make Salsa Chicken {tacos}. Now I would love to give credit to whomever I got this recipe from first, but I have seen it so many times I have no idea. So here goes.
SALSA CHICKEN TACOS
Put 4-6 boneless chicken breasts into your crockpot
Dump a jar of your favorite salsa on top.
Heat on low for 6-8 hours.
30 minutes before you serve, dump a cup of sour cream into the crockpot and stir. I also add another cup of salsa to the mixture. Now put on your tortillas, top with lettuce, cheese and guacamole and your done.
CHICKEN AND RICE SOUP
The following night I use the leftovers and make a soup.
I add chicken stock, rice and a can of black beans to the leftover chicken. Yummy! (add whatever your family likes)
You can also use crushed up tortilla chips to sprinkle on top, kids love to do this.
If I feel extra domestic, I make homemade rolls with the help of my bread maker. Dinner, done!
The other back to back recipes go like this:
SPAGHETTI
Just make your regular "meat" spaghetti sauce or use
this easy recipe
Then the following night have
PIZZA
No don't order out, use
this recipe. I promise it's EASY and good. The main benefit is you don't have to add any toppings other than cheese. Just use the spaghetti sauce from the night before for your pizza sauce. It already has meat in it. Very good and very easy.
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So with a little bit of effort, you now have 4 meals done for the month.
Yeah. Your welcome! Now what are you going to do with all that free time????
If you haven't already checked out Works for me Wednesday head on over to
rocksinmydryer) to see what it's about.